Low-Fat Banana Nut Bread
Low-Fat Banana Nut Bread is an moderately easy dinner. Made with 1 c. packed brown sugar, 2 c. all-purpose flour, 1 tbsp. baking powder, 1/4 tsp. baking soda and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a large bowl, mix together the first 5 ingredients; set aside.
In another large bowl, mix together milk, egg substitute, vanilla, applesauce and banana.
Pour liquid ingredients into dry ingredients.
Stir just until dry ingredients are moistened.
Stir in chopped walnuts.
Pour into a 9 x 5 x 3-inch loaf pan.
Bake at 350Β° for 40 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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