Louisiana Papadums
Louisiana Papadums is an easy dinner. Made with 16 oz. french or rye bread, melted butter, grated cheese (cheddar, parmesan, romaine, etc.) and sesame seed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Slice the bread as thinly as possible.
Dip in the melted butter or brush with melted butter.
Spread on cookie sheet and bake at 250° until crisp or bake at 375° for 12 minutes.
Sprinkle with sesame seed or the grated cheese.
🍷 Perfect Pairings
Complete your meal with these
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