Louisiana Beans and Rice(Serve as a Side Dish or in Larger Servings as a Main Dish.)
Louisiana Beans And Rice(Serve As A Side Dish Or In Larger Servings As A Main Dish.) is an moderately easy dinner. Made with 1 tbsp. vegetable oil, 1 c. chopped onion, 1 large green pepper, chopped, 2 cloves garlic, minced and 1/2 tsp. dried thyme leaves, crushed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a 2-quart microwave-safe casserole dish, combine oil, onion, green pepper, garlic, thyme and oregano.
Cover with lid; microwave on High for 5 minutes or until vegetables are tender, stirring once during cooking.
Stir in beans, soup, ham and red pepper.
Cover; microwave on High for 5 minutes or until hot. Stir.
Reduce power to 50%.
Cover; microwave 15 minutes or until flavors are blended.
Serve over rice.
Makes about 5 cups or 5 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment