Lobster Bisque
Lobster Bisque is an moderately easy dinner. Made with 8 to 12 tbsp. butter, 12 tbsp. flour, 3 1/2 to 4 c. chicken broth (2 cans), 1 c. heavy cream and 1/2 c. dry white wine (madeira), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt butter.
Add flour.
Mix and then add chicken broth.
Add cream and wine.
Mix. Boil for 10 minutes. Add lobster pieces.
π· Perfect Pairings
Complete your meal with these
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