Lo-Cal Clam Sauce for Pasta
Lo-Cal Clam Sauce For Pasta is an easy dinner. Made with 1 packet butter buds, made into liquid, 1 (6 1/2 oz.) can minced clams, drained, 1 tbsp. chopped fresh parsley and 1 large clove garlic, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in small saucepan.
Heat to simmering. Serve over spaghetti.
Makes 2/3 cup.
Contains 75 calories per 1/3 cup serving.
π· Perfect Pairings
Complete your meal with these
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