Liverwurst Schnitzel
Liverwurst Schnitzel is an moderately easy dinner. Made with 1 lb. liverwurst, cut in 1/2 inch pieces, 2 tbsp. flour, 1 egg, beaten, 1/2 c. bread crumbs and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Coat liverwurst with flour; dip in egg and coat with crumbs.
π· Perfect Pairings
Complete your meal with these
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