Little Smokies in Sweet and Sour Sauce

Little Smokies in Sweet and Sour Sauce

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Little Smokies In Sweet And Sour Sauce is an moderately easy dinner. Made with 1 1/2 lb. hamburger, rolled into meatballs, 1 to 2 pkg. little smokies sausage, 2 bell peppers, 1 large can pineapple chunks and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Brown meatballs; drain.

Place in crock-pot.

Add Smokies. Dice bell peppers into bite size pieces.

Drain pineapple chunks (reserve liquid); add to crock-pot.

Heat in small saucepan the juice from pineapple, 1/4 cup brown sugar, cornstarch and soy sauce; stir until thick.

Pour mixture over ingredients in crock-pot.

When thoroughly heated, serve!

🍷 Perfect Pairings

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