"Little" Quiche
"Little" Quiche is an moderately easy dinner. Made with 3 oz. cream cheese, softened, 1/2 c. oleo, 1 c. flour, 4 slices bacon, crumbled and 1/2 c. cooked ham, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and chill cream cheese, oleo and flour.
Roll into 24 balls.
Press into tassie cups.
Combine bacon, ham, onion and Swiss cheese.
Place equal amounts of mixture into cups.
Beat eggs and milk.
Pour 2 teaspoons of mixture over filled cups. Bake at 400Β° for 18 minutes.
π· Perfect Pairings
Complete your meal with these
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