Little Mexican Pies

Little Mexican Pies

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Little Mexican Pies is an easy dinner. Made with 3/4 lb. ground beef, 1 1 1/4 oz. packet taco seasoning, mild, 2 tbsp. brown sugar, 1 16 oz. pkg. refrigerated biscuits, flaky style and 3/4 c. sharp cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Spray muffin pans with cooking spray.

In a skillet, brown the ground beef, then mix in the seasoning and sugar.

Separate biscuits into 2 halves and place one half in each muffin cup. Press bottoms and sides to form a cup; spread meat mixture into cups and sprinkle tops with cheese.

Bake according to biscuit pkg. directions until golden brown.

Makes 16 servings.

🍷 Perfect Pairings

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