Little Cheesecakes

Little Cheesecakes

Little Cheesecakes is an easy dinner. Made with 8 oz. cream cheese, 1/3 c. sugar, 1 egg and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

Beat cream cheese in bowl until light and fluffy.

Add sugar, egg and vanilla.

Mix thoroughly.

Fill 6 lined muffin cups 3/4 full and bake for 30 minutes or until a knife blade comes out clean.

Serve plain or with fruit.

🍷 Perfect Pairings

Complete your meal with these

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