Lithuanian Pressed Cheese
Lithuanian Pressed Cheese is an easy dinner. Made with 3 lb. cottage cheese, 1 lb. sour cream and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Pour into triangular cloth bag.
Press fat between 2 boards under weight (3 bricks or something heavy) for 2 days.
Remove from bag.
Refrigerate!
π· Perfect Pairings
Complete your meal with these
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