Lincoln's Favorite Cake
Lincoln'S Favorite Cake is an moderately easy dinner. Made with 1 c. butter, 1 c. sugar, 2 c. flour, 1 c. milk and 2 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Sift flour and baking powder together; add to first mixture alternately with milk.
Add almonds and vanilla.
Fold in stiffly beaten egg whites, to which salt has been added.
Bake at 350Β° in 3 layers in 8 or 9-inch pans for about 25 minutes.
π· Perfect Pairings
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