Lime Gelatin, Pineapple, Cottage Cheese Salad
Lime Gelatin, Pineapple, Cottage Cheese Salad is an moderately easy dinner. Made with 1 (6 oz.) pkg. lime jell-o, 1 pkg. dream whip whipped topping mix, 1/4 c. chopped nuts, 12 oz. container small curd cottage cheese and 1/2 c. salad dressing, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix gelatin, using 2 cups boiling water, 1 1/3 cups cold water and 2/3 cup pineapple juice.
Chill until consistency of unbeaten egg whites.
Make Dream Whip topping according to package directions.
Add chopped nuts, cottage cheese and salad dressing; mix well.
Whip gelatin after it reaches appropriate consistency with electric mixer until broken up into pea size pieces.
Add pineapple, minus 3 tablespoons, to whipped gelatin and stir together.
Add whipped mixture and mix well.
Pour into 2-quart Pyrex oblong glass dish sprayed with vegetable oil (like Pam). (Will also need another small dish as recipe makes a little more than fits in 2-quart dish.)
Can top with sliced olives or pineapple pieces, if desired.
Chill until firm.
Serves 12 to 16.
π· Perfect Pairings
Complete your meal with these
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