Lime Bisque Deluxe
Lime Bisque Deluxe is an moderately easy dinner. Made with 2 (3 oz.) pkg. lime jello, 1 c. sugar, 1 1/2 c. boiling water, 12 oz. can of evaporated milk and juice from one lemon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix jello and boiling water.
Cool and let stand until partially set.
Take evaporated milk chilled and whipped stiff. Add juice from lemon.
Mix well.
Add jello mixture and beat until well blended.
Pour into a 9x13 pan that is lined with a graham cracker crust.
Let chill several hours to set, spread with cool whip topping and sprinkle with a little green sugar for decoration. You can use graham cracker crumbs as decoration also.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment