Lentil Casserole
Lentil Casserole is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with c. dry lentils, cooked, c. chopped walnuts, egg or egg substitute or 2 egg whites, c. evaporated skim milk and c. cornflakes or bread crumbs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients thoroughly.
Place in an oiled 9 x 5 x 3-inch loaf pan and bake for 30 minutes at 350Β°.
Serve with lemon wedge or tomato sauce.
Yield: servings.
Approximate calories/serving
π· Perfect Pairings
Complete your meal with these
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