Lenten Tuna Fish Casserole
Lenten Tuna Fish Casserole is an moderately easy dinner. Made with 2 cans tuna fish, 1 pkg. small noodles, cooked, 2 c. white sauce (well seasoned), 1 glass jar sharp processed cheese and 1 can green tipped asparagus, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Put ingredients in casserole in the following order: layer of noodles, layer of cream sauce in which processed cheese has been melted, layer of mushrooms, layer of tuna, layer of asparagus, then repeat.
Dot top with grated cheese and bread crumbs. Sprinkle with paprika. Bake 1 hour at 325Β°.
π· Perfect Pairings
Complete your meal with these
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