Lemon-Yam Puff
Lemon-Yam Puff is an moderately easy dinner. Made with 4 lb. yams, 1/2 c. melted butter, 2 tsp. grated orange rind, juice of 1 orange and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook yams in boiling salted water until tender.
Peel; mash or put through a ricer.
Add remaining ingredients.
Beat until light.
Pour into a greased 2-quart casserole.
Bake at 350Β° for 30 minutes.
Dot with butter before serving.
Yield
12 servings.
π· Perfect Pairings
Complete your meal with these
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