Lemon Squares
Lemon Squares is an moderately easy dinner. Made with 2 c. flour, 1/2 c. confectioners sugar, 1 c. melted butter, 4 eggs, slightly beaten and 2 c. granulated sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Bake 20 minutes at 350°. If using Pyrex, 325°. When baked, sprinkle with confectioners sugar. Loosen from sides of pan with sharp knife. Cool 20 minutes. Then cut into squares. Freezes well. Can be served from freezer.
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