Lemon Sponge Pie
Lemon Sponge Pie is an moderately easy dinner. Made with 1 c. sugar, 2 egg yolks, 1 lemon rind and juice, 1 c. milk and 3 tbsp. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream sugar and butter with egg yolks; add rind, lemon juice and flour.
Mix; add milk and beat egg whites.
Fold in mixture. Bake 45 minutes in slow oven, 325° to 350°.
🍷 Perfect Pairings
Complete your meal with these
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