Lemon Poppyseed Cake
Lemon Poppyseed Cake is an moderately easy dinner. Made with 1 pkg. lemon cake mix, 1 pkg. lemon pudding, dry (3.4 oz.), 4 tbsp. poppy seeds, 1 c. water and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Lightly grease bundt or loaf pan. Bake at 350Β° for 40 to 45 minutes. It makes (1) loaf.
Cool completely, remove from pan and drizzle with citrus glaze.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment