Lemon Icebox Pie

Lemon Icebox Pie

Lemon Icebox Pie is an easy dinner. Made with 1 can condensed milk, 1/2 c. lemon juice, 2 eggs, separated, 1 (8-inch) graham cracker crust and 2 or 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Separate eggs.

In boiler, put 2 egg yolks.

Stir in condensed milk and lemon juice until well blended.

Pour into graham cracker crust.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.