Lemon Cups
Lemon Cups is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with c. sugar, c. flour, . salt, . butter, melted and . lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine first 4 ingredients.
Add lemon juice and peel.
Add to combined egg yolks and milk.
Mix well.
Fold in egg whites and pour into greased custard cups.
Bake in pan of hot water in 325Β° oven for 45 minutes or bake in greased shallow baking dish.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment