Lemon Chess Pie
Lemon Chess Pie is an moderately easy dinner. Made with 2 c. sugar, 1 tbsp. flour, 1 tbsp. corn meal, 4 eggs and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
To sugar, flour and corn meal, add eggs, lemon juice, milk, butter and lemon rind.
Pour into unbaked pie shell and bake at 375Β° for 35 to 45 minutes.
Cut with knife to check doneness.
Top should be golden brown feeling firm without being dry or hard.
π· Perfect Pairings
Complete your meal with these
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