Lemon Chess Pie
Lemon Chess Pie is an moderately easy dinner. Made with 1/2 c. butter, 2 c. sugar, 1 tbsp. flour, 1 unbaked pie shell and 5 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add flour, then well beaten eggs. Add lemon juice and rind.
Mix well and pour into uncooked pie shell.
Bake at 325Β° until light brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment