Lemon Baked Chicken
Lemon Baked Chicken is an moderately easy dinner. Made with 2 1/2 lb. chicken breasts, 2 tsp. butter or margarine, 1/2 tsp. salt, 1/4 tsp. paprika and lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven at 425Β°.
Remove skin from chicken.
Split breasts.
Place chicken in ungreased baking pan.
Spread 1 teaspoon soft butter or margarine on the chicken pieces.
Sprinkle with salt and pepper.
Drizzle with lemon juice.
Bake uncovered for 35 to 45 minutes until tender.
Sprinkle with snipped parsley. Serves 2.
Calories per serving: 225.
π· Perfect Pairings
Complete your meal with these
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