Lemon and Garlic Shrimp

Lemon and Garlic Shrimp

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Lemon And Garlic Shrimp is an moderately easy dinner. Made with 1 1/2 lb. large shrimp, peeled, 2 cloves garlic, 1 scallion, 1 lemon and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Garlic and chop scallion.

Squeeze 2 tablespoons juice from the lemon.

Heat butter and oil in a large frying pan over medium heat.

Add shrimp, garlic and 1 teaspoon of salt. Saute, stirring, until shrimp turn pink, 3 or 4 minutes.

Stir in the lemon juice and scallions.

Sprinkle with parsley and serve.

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