Leftover Ham with Noodles
Leftover Ham With Noodles is an moderately easy dinner. Made with 1 c. milk, 2 cans cream of mushroom soup, 2 c. leftover diced ham, cheddar cheese and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ham in butter.
Add onion and cook until soft.
Add milk to soup.
In casserole, alternate layers of ham/onion, noodles, cheese (cut into strips) and soup mixture.
Repeat until all ingredients are used up.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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