Layered Lettuce Salad
Layered Lettuce Salad is an moderately easy dinner. Made with 1 head lettuce, 1 c. chopped celery, 4 hard-boiled eggs, 1 (10 oz.) pkg. frozen peas and 1/2 c. diced green pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon crisp and crumble.
Heat peas.
Tear lettuce into bite size pieces and place in bowl or 9 x 12-inch dish.
Layer the next 6 ingredients in order given.
Mix mayonnaise and sugar; spread over top of layered salad.
Top with cheese.
Refrigerate 8 to 12 hours.
Serves 10.
π· Perfect Pairings
Complete your meal with these
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