Lasagna D'Italia

Name: Lasagna D'Italia
Ingredients: 1/2 lb. lasagna noodles; 2 tbsp. oil; 2 cloves minced garlic; 1 medium onion, chopped; 1 lb. ground meat; 2 1/2 tsp. salt; 1 can mushroom slices; 1/4 tsp. pepper; 1/2 tsp. rosemary; 1/2 tsp. basil; 1 tsp. minced parsley; 1/2 tsp. crushed mint leaves; 1/2 tsp. oregano; 1/2 tsp. thyme; 1/2 tsp. marjoram; 12 oz. tomato paste; 1 1/2 c. hot water; 2 eggs, beaten; 1 pt. cottage cheese; 1/2 lb. Ricotta cheese; 1/2 lb. Mozzarella cheese, sliced; 1/4 c. grated Parmesan cheese

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Lasagna D'Italia is an impressive dinner. Made with 1/2 lb. lasagna noodles, 2 tbsp. oil, 2 cloves minced garlic, 1 medium onion, chopped and 1 lb. ground meat, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Pasta #Dinner

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Difficulty Hard