Lasagna

Name: Lasagna
Prep time: 20 min
Cook time: 48 min
Yield: 4
Ingredients: 2 lb . ground beef; 1 large can tomato sauce; 1/2 tsp . garlic salt; 1/2 tsp . pepper; 2 c. shredded Mozzarella cheese; 1 c. American cheese, grated; 6 noodles; 1 medium onion, chopped; 1/2 tsp . oregano; 1/4 tsp . basil

⏱️ Ready in 1h 8m 🥄 Prep 20 min 🔥 Cook 48 min 👥 4 servings 👁️ 4 views

Lasagna is an moderately easy pasta dish you can prepare in about 1 hour 8 minutes. Made with . ground beef, large can tomato sauce, . garlic salt, . pepper and c. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Pasta #Italian

📊 At a Glance

Prep 20 min

Cook 48 min

Serves 4

Difficulty Medium

Nutrition Facts

Servings per recipe 4

Serving size 1 serving (449g)

Amount per serving

Calories 1002

% Daily Value*

Total Fat 60g 77%

Saturated Fat 26g 130%

Trans Fat 0g

Cholesterol 267mg 89%

Sodium 780mg 34%

Total Carbohydrate 22g 8%

Dietary Fiber 0.6g 2%

Total Sugars 1.4g

Protein 78g 156%

Vitamin D 0mcg 0%

Calcium 433mg 33%

Iron 5.9mg 33%

Potassium 77mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Brown meat and onion; drain.

Add tomato sauce and remaining ingredients, except noodles and cheeses. Simmer 15 minutes. Cook noodles until tender.

Layer 3 noodles and half of the hamburger mixture.

Sprinkle with half of each cheese.

Repeat.

Bake at 350° for 30 to 40 minutes.