Lasagna

Lasagna

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Lasagna is an impressive dinner. Made with 1 1/2 lb. ground beef, 2 cloves garlic, minced, 1 large onion, chopped, 2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown together first 5 ingredients.

Add next 5 ingredients; simmer 1 1/2 to 2 hours.

Mix together Ricotta cheese and eggs. Have ready the Mozzarella cheese and Parmesan cheese.

Cook lasagna in 3 quarts boiling water, plus 3 teaspoons oil and 3 teaspoons salt.

Add 1 to 2 strips at a time.

Cook 3 to 4 minutes until pliable; drain, then layer as follows

First lasagna, meat sauce, Ricotta/eggs, Mozzarella and Parmesan; repeat.

Bake at 350Β° for 45 to 50 minutes.

🍷 Perfect Pairings

Complete your meal with these

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