Lamon's Banana Slush Punch
Lamon'S Banana Slush Punch is an moderately easy dinner. Made with 6 bananas, sliced, 4 c. sugar, 6 c. water, 2 (12 oz.) cans frozen orange juice, thawed and 1 (12 oz.) can frozen lemonade, thawed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Blend bananas in bowl or blender.
Combine bananas with sugar, water and juices.
Mix well.
Pour mixture into 3 one-half gallon containers.
Freeze.
Let thaw 1-2 hours before serving.
To serve, add 2 quarts ginger ale to one-half gallon container. Yield 24 servings.
π· Perfect Pairings
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