Lamb Stew - Vintage Recipe

Lamb Stew - Vintage Recipe

⏱️ Ready in 1h 4m πŸ₯„ Prep 16 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Lamb Stew - Vintage Recipe is an moderately easy soup you can prepare in about 1 hour 4 minutes. Made with potatoes, medium onions, diced, large carrots, diced, celery with leaves, chopped and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Soup #Stew
πŸ‘¨β€πŸ³ Instructions

Cook lamb for 1 3/4 hours.

Let the lamb cool until the fat rises to the top.

Then scrape the fat off and take the meat off of the bone.

Add onions, carrots, celery, salt and pepper to the lamb and cook for 1 hour.

Add the potatoes and cook the stew for another 3/4 to 1 hour, until the potatoes cook down and thicken the stew.

Serves 8.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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