Lady Baltimore Cake(Lamb)
Lady Baltimore Cake(Lamb) is an moderately easy dinner. Made with 2 c. sifted flour, 2 1/2 tsp. baking powder, 3/4 tsp. salt, 1 c. sugar and 3 beaten egg whites, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift all dry ingredients together.
Stir shortening to soften. Mix in dry ingredients.
Add milk and vanilla.
Beat 2 minutes. Fold in beaten egg whites and beat for 1 minute.
π· Perfect Pairings
Complete your meal with these
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