Kue Gapit
Kue gapit are Indonesian pressed wafer cookies, thin, crisp, and lightly sweet with coconut fragrance. A patterned iron gives them their grid texture, and they can be folded while warm or stacked flat once cooled for a delicate snack.
π Recipe adapted from Wikidata (Dish)
π¨βπ³ Instructions
Whisk rice flour, all-purpose flour, sugar, salt, egg, coconut milk, butter, and flavoring into a smooth batter.
Heat a wafer iron or patterned press and grease it lightly.
Spoon in a thin layer of batter and cook until golden and crisp.
Fold while warm if desired, then cool completely so the wafers stay brittle.
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