Kuchen De Quesillo
Kuchen de quesillo is a Chilean fresh-cheese custard tart with a tender crust, creamy quesillo filling, vanilla, lemon, and a light fruit glaze. Chill it so the slices cut cleanly.
π Recipe adapted from Wikidata (Dish)
π¨βπ³ Instructions
Press shortcrust pastry into a tart pan and blind-bake lightly.
Blend quesillo with eggs, milk, sugar, vanilla, and lemon zest until smooth.
Pour the filling into the crust.
Bake until the custard is just set with a slight wobble.
Cool, glaze with fruit, and slice after chilling.
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