Kringle's Cut Outs
Kringle'S Cut Outs is an moderately easy dinner. Made with 2/3 c. butter flavored crisco, 3/4 c. sugar, 4 tsp. milk, 1 tsp. vanilla and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Cream Crisco, sugar, milk and vanilla in a large bowl on medium speed until well blended.
Beat in egg.
In another bowl, combine flour, baking powder and salt.
Add dry mix into creamed mixture.
Cover and refrigerate several hours or overnight.
After refrigerating, heat oven to 375°.
Roll half of the dough out to about 1/8-inch thickness on a floured surface.
Cut into desired shapes.
Place 2 inches apart on ungreased baking sheet.
Sprinkle with sugar or leave plain to frost when cooled.
Bake at 375° for 7 to 9 minutes.
Cool slightly.
Remove to cooling rack.
Makes 3 dozen (depending on size and shapes).
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment