Korean Style Namasu
Korean Style Namasu is an moderately easy dinner. Made with 1 1/2 to 2 lb. cabbage, 1/3 c. vinegar, 1/4 c. shoyu, 2 tbsp. sugar and 1 1/2 tbsp. sesame seed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cabbage; soak and rub in salt water.
Rinse and remove excess water.
Mix all ingredients together; pour over cabbage. Soak for 2 to 3 hours.
π· Perfect Pairings
Complete your meal with these
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