Kona Inn Banana Nut Bread
Kona Inn Banana Nut Bread is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 4 well beaten eggs, 6 very ripe bananas, mashed and 1 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar together.
Add eggs, bananas and walnuts.
Flour, and soda 3 times.
Blend wet and dry ingredients together.
Do not overmix.
Bake at 350Β° for 45 to 50 minutes in 2 greased loaf pans.
Let cool 10 to 15 minutes before turning out of pans.
π· Perfect Pairings
Complete your meal with these
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