King Ranch Chicken
King Ranch Chicken is an moderately easy dinner. Made with 1 (2 or 3 lb.) boned chicken, 1 medium chopped onion, 3 tbsp. margarine, 1 c. chopped celery and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Brown onion and margarine.
Add celery.
Add soups, chicken broth, green chilies and pimento.
Cut up chicken and add to mixture.
Tear into pieces the flour tortillas.
Put 1/2 tortillas into a greased 9 x 13-inch pan.
Pour 1/2 the sauce mixture over tortillas.
Cover with 1 cup shredded cheese.
Add rest of tortillas and sauce.
Top with remaining cheese and bake at 350Β° until bubbly and light brown, about 30 minutes.
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