Kentucky Pound Cake
Kentucky Pound Cake is an moderately easy dinner. Made with 2 1/2 c. self-rising flour, 2 c. sugar, 4 eggs, separated, 1 1/4 c. cooking oil and 1 small can crushed pineapple with juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat egg whites; set aside.
Combine flour and sugar; add egg yolks, beating well.
Add remaining ingredients, folding in egg whites last.
Pour batter into well greased and floured tube pan. Place in cold oven.
Bake at 300Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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