Kentucky Cream Cake
Kentucky Cream Cake is an moderately easy dinner. Made with 1/2 c. shortening, 1 stick oleo, 2 c. sugar, 5 egg yolks and 2 1/4 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening, oleo and sugar; add egg yolks one at a time. Add dry ingredients alternately with buttermilk.
Add vanilla, coconut and nuts.
Fold in beaten egg whites.
Bake in two layers at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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