Kentucky Chocolate Chip Pie

Kentucky Chocolate Chip Pie

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Kentucky Chocolate Chip Pie is an moderately easy dinner. Made with 1 (9-inch) unbaked pie crust, 2 eggs, beaten, 1 c. sugar, 1/2 c. mayonnaise and 1 tbsp. plus 1 tsp. bourbon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Beat eggs in a small bowl.

Gradually add sugar; mix well. Add melted margarine and bourbon.

Blend in cornstarch.

Stir in pecans and chocolate chips.

Pour into unbaked pie crust.

Bake in a 350Β° oven for 45 to 50 minutes.

Cool 1 hour.

Serve warm with Bourbon Flavored Topping.

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