Karo Pecan Pie
Karo Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. sugar, 1/2 c. white karo, 1/2 stick oleo, melted and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients in order listed and mix.
Pour into unbaked 9-inch pie shell.
Bake at 250Β° until knife will come out clean when inserted into pie, about 40 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment