Karen's Crispy Onion Rings
Karen'S Crispy Onion Rings is an moderately easy dinner. Made with 3 large onions, cut in 1/2-inch rounds, 1 c. flour, 1/2 c. cornstarch (for crispness), 1 tsp. soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Separate onions into rings.
Soak in ice water for about 2 hours.
Combine dry ingredients in large bowl.
Whisk in water all at once until batter is smooth.
Refrigerate 1 to 2 hours before using.
π· Perfect Pairings
Complete your meal with these
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