Karen Kuhlman's Country Club Potato Salad
Karen Kuhlman'S Country Club Potato Salad is an moderately easy dinner. Made with 5 lb. red bliss potatoes, 2 c. mayonnaise, 1 c. chopped celery, 1/2 c. dill relish and 1/4 c. sweet pickle juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes in salted water until knife soft.
Chop into bite size pieces.
Add mayonnaise, celery, relish, pickle juice, mustard, dill weed, salt and pepper to taste.
Refrigerate overnight.
Garnish with hard-boiled eggs.
π· Perfect Pairings
Complete your meal with these
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