June Bugs
June Bugs is an moderately easy dinner. Made with 1/2 c. butter or margarine (soft), 1 c. shredded cheddar cheese, 1 1/2 c. all-purpose flour, 1/8 tsp. red pepper and dash of paprika, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cheese and butter; beat until smooth.
Mix the next 3 ingredients; add to cheese mixture.
Mix well.
Cut dates crosswise.
Wrap each half with dough.
Place on ungreased cookie sheet.
Bake at 400Β° for 15 to 18 minutes.
Makes 50 appetizers.
π· Perfect Pairings
Complete your meal with these
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