Jumbo Shrimp in Spicy Wine Sauce
Jumbo Shrimp In Spicy Wine Sauce is an moderately easy dinner you can prepare in about 2 hours 12 minutes. Made with . shrimp, peeled and deveined, fresh jalapeño pepper, seeded and chopped, . olive oil, red pepper flakes to taste and juice of 1 lemon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In a frying pan, saute the shrimp in olive oil for 1 minute, sprinkle with jalapeño and red pepper flakes.
Add lemon juice and wine to pan and cook shrimp, covered over medium heat for more minutes or until shrimp turns pink. Remove shrimp to a serving bowl.
Strain the sauce and reduce it over high heat to make 1/2 cup. Pour sauce over shrimp. May be served hot or cold.
Makes 6 servings.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment