Julie's Swedish Meatballs
Julie'S Swedish Meatballs is an moderately easy dinner. Made with 1 lb. pork sausage, 1 lb. ground beef or chuck, 2 eggs, 2/3 c. milk and 1 c. cracker crumbs (saltine), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and make into meatballs. Brown in skillet.
Place in a large baking dish.
Cover with sauce. Bake at for approximately 45 minutes.
Makes 35 to 40 meatballs.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment