Juanita's Pie Crust
Juanita'S Pie Crust is an easy dinner. Made with 1 tsp. salt, 2 c. all-purpose flour, 3/4 c. shortening or lard (crisco) and 5 or 6 tbsp. ice water*, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*Note
Some brands of flour may need a little more ice water.
π· Perfect Pairings
Complete your meal with these
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